Thai Grilled Beef Salad (Yam Neua Yang)
Ingredients
200g beef sirloin or tenderloin
1 tsp soya sauce
¼ tsp white pepper powder
Sliced red onion – ½ cup
½ cup sliced cucumber
½ cup sliced tomatoes
½ cup chopped Chinese celery
7/9 birds eye chillies
3 garlic cloves, peeled
2 tbsp fish sauce
3 tbsp lime juice
2½ tbsp sugar
Method
Marinate the beef with 1 teaspoon soy sauce and 1⁄4 teaspoon pepper powder for 10 minutes. Grill the beef until well done. Cover it with aluminium foil while preparing the other ingredients. Crush the chillies and garlic in a mortar until fine. Add in chillies mix, lime juice, sugar and fish sauce in a mixing bowl and mix everything very well. Slice the beef into thin slices and add it in the mixing bowl. Mix well. Add all vegetables and mix well.
Source : The Daily Star, August 22, 2017
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