Mutton Biriyani
This is my mother\’s very famous easy to make Kacchi Biriyani recipe.. Enjoy!
Prepare the meat, rice and potatoes all separately.
Directions:
Step 1:
Preparing the Meat:
Mutton 5 lbs
Onion 2 big ones
Ginger 2 teaspoons
Nutmeg/Mace (jaiphal/javitri) 0.5 teaspoons
Cinnamon Stick 2
White cardamom (elach) and clove (laung) 15-20
chili powder 2 teaspoons
yogurt 2.5 cup
Oil 1 cup
- Wash the meat and drain all water.
- Heat oil and add the sliced onion and fry a little bit.
- Add everything and fry while stirring.
- Now add mutton and cook the mutton as it turns soft.
- Make sure the mixture is not watery.
Step 2:
Preparing the Potatoes:
Potatoes 3 big ones
- Cut the potatoes into big pieces.
- To give it a color, mix with orange color and salt.
- Heat oil and fry the colored potatoes.
Step 3:
Preparing the Rice:
Rice 6 cup
Water 11 cup
Oil 0.5 cup
Prune 8-10
Keora/Keoda water or Rose water 0.5 teaspoon
Saffron or orange food color very little
- Fry the Rice in oil for sometime.
- Add all the water, salt as necessary and Keoda/Rose water.
- After 3/4 water is gone leave it on for very low heat.
- Add green chili, fried potatoes, and prune.
- On top of it add all the cooked meat. Don\’t mix.
- Spread little bit of orange color/saffron.
- Put the lid on for 15-20 minutes in low heat.
- and you\’ll know its done when smell comes out.
Serving:
Dig through all the layers while serving to make sure meat, colored rice, non colored rice and potatoes are there.
Source: Novita Rahman
banglay likhun,please
লে হালুয়া! বাংলাতে খুযলাম বেরলো ইংরাজিতে। কে রে বাবা। বাংলাতে কেন লেখনা?
বাংলাতেই তো লিখতে চাই! অনেকে আবার ইংরেজীতেও চান বলে এভাবে দেয়া। ধন্যবাদ।
This is pakki biriani recipe, not kacchi!
যিনি পাঠিয়েছেন তার নামটা দেখে বললেন নাকি? 🙂
Eta kacchi hote pare na
age akbar try kore chilam hoini….. Video link add korle bhalo hoi.
This is not Kacchi biriyani. In kacchi biriyani meat should be uncooked when you do the layer of meat, rice and potato; obviously meat goes at the bottom layer. The recepie you gave here is regular biriyani or you can call it pakki biriyani.
Recepe ta bujte parlam kintu (PRUNE)ta ki seta bujhte parlam na ektu bojhaben
সুভািশষ, prune হেচ্ছ আলু েবাখারা।
This is NOT a kacchi biryani, but a pulao made by frying rice. Please change the subject heading so it will not come up in searches. It is a very inauthentic and inexpert recipe, in any case. Thank you.
Sotti bolchi darun khatea hoeacha
good
আমি অনেক খুঁজেছি এই রেসিপি,প্রায় সবখানেই একই রকমই পেলাম,খুব ইচ্ছে করছে একদিন বাসায় করতে,কিন্তু ভয় পাচ্ছি,আর বার বার মনে হচ্ছে বিয়ে বাড়িতে যেমন স্বাদ পাই,তেমন-এ হবে তো ? আমার Husband খুব পছন্দ করে Biriyani…Allah’র নাম নিয়ে করব একদিন…
PAD BIRIYANI ETA.NORMAL TAI
excelent recipe
দারুন রেসিপি
I don't agree or don't like this process to cook kacchi biriany…
faltu
this is a hoch pouch processing.
এক্তু ঘী দইতে হবে। গস্তের তুক্রা বআর হবে।বাশ্মতি চাল হলে আআরw ভাল হবে। ধাইন্নাবাআদ।
Bal korbe ranna……
ami sudhu khabo…………………………..